Yogi Tea Recipe
3 1/2 gallon water
1/2 cup cardamom pods
1/3 cup whole cloves
1/2 lb. gingerroot, thinly sliced
15 cinnamon sticks
4 black tea bags
1 gallon milk
Bring water to boil in a 5 gallon pot. add cloves and let dance for 1-2 minutes. Add cardamom, cloves, ginger and cinnamon. cover and simmer for at least 45 minutes. Add black tea and milk. Bring to boiling point and immediately remove from heat. Allow to stand, unstrained, until almost time to serve (this will increase potency of tea and most spices will settle to the bottom). Sweeten with honey or maple syrup if desired.
